Wagyu Beef Prime Rib

The ultimate centerpiece for any special occasion, Wagyu Prime Rib delivers unparalleled flavor, tenderness, and juiciness. Sliced from the rib primal and richly marbled, this cut develops a golden-brown crust while remaining tender and buttery inside. Our Wagyu rib roast is perfect for holiday dinners, celebrations, or a restaurant-quality experience at home. Order prime for delivery from Firegrass today to turn any meal into an indulgent feast. 

Flavor & Texture Profile

• Deep, beef-forward flavor with Wagyu richness

• Exceptionally tender due to abundant marbling

• Juicy, melt-in-your-mouth texture

• Beautifully uniform cut ideal for even roasting

Perfect For:

• Classic herb-crusted or garlic-roasted prime rib

• Holiday dinners, family feasts, or special occasions

• Slicing thick for elegant plates or thin for sandwiches

• Pairing with au jus, horseradish cream, or compound butter

Shipping Details

• FREE SHIPPING when you spend $400 or more
• Typically, we will ship orders within 5-7 business days of order date. We ship Monday through Wednesday as we only allow a package to be in transit for up to 3 consecutive business days as it is a frozen, perishable product. An email confirmation will be sent with tracking to follow your delivery status.

Culinary Tips

Let the Beef Shine: Wagyu’s inherent richness needs little embellishment. A light touch of salt and pepper is often all it requires.

Sear with Intention: Use high heat and a quick sear to develop a flavorful crust while preserving the tender, buttery interior.

Honor the Doneness: Wagyu is at its best when cooked medium-rare to medium; anything further can mute its signature texture and depth.

Allow It to Rest: After cooking, give the beef time to rest so the juices can settle, ensuring every bite is as succulent as the last.