Wagyu Burger Patties

Made from 100% Wagyu beef with the rich, buttery marbling this breed is known for, these exceptional burger patties are a full-flavored upgrade on a weeknight staple. Each patty is hand-formed for a juicy, tender bite, then ready to hit the grill or skillet. Every burger delivers a deep, beef-forward flavor and a melt-in-your-mouth texture you won't find in an ordinary patty. Rich, juicy, and satisfying, it's an easy way to bring serious quality to backyard cookouts, family dinners, and busy weeknights.

Flavor & Texture Profile

• Rich, beefy flavor from signature Wagyu marbling
• Juicy and tender with a buttery, melt-in-your-mouth bite
• A seared, caramelized crust that locks in flavor

Perfect For:

• Backyard grilling and weekend cookouts
• Quick, no-fuss weeknight dinners
• Turning a simple burger night into something special

1lb Packs hand-formed into 1/8, 1/4, 1/3, and 1/2 pound patties

Shipping Details

• FREE SHIPPING when you spend $400 or more
• Typically, we will ship orders within 5-7 business days of order date. We ship Monday through Wednesday as we only allow a package to be in transit for up to 3 consecutive business days as it is a frozen, perishable product. An email confirmation will be sent with tracking to follow your delivery status.

Culinary Tips

Let the Beef Shine: Wagyu’s inherent richness needs little embellishment. A light touch of salt and pepper is often all it requires.

Sear with Intention: Use high heat and a quick sear to develop a flavorful crust while preserving the tender, buttery interior.

Honor the Doneness: Wagyu is at its best when cooked medium-rare to medium; anything further can mute its signature texture and depth.

Allow It to Rest: After cooking, give the beef time to rest so the juices can settle, ensuring every bite is as succulent as the last.