Specialty Cuts of Beef

Our collection of specialty cuts of beef are for cooks who want to go beyond the everyday steak. Firegrass brisket, oxtail, osso buco, prime rib, and more, all carry the marbling that comes from raising American Wagyu on our own Flint Hills ranch. These are the cuts you'd normally have to track down from a dedicated Wagyu beef butcher, and we've made them part of the standard lineup instead of a special request. Whether you're braising, smoking, or slow-roasting, our specialty steak cuts hold up to it, and we ship them anywhere in the country. Get local drop-off near the ranch, FedEx overnight nationwide, or free 2-day shipping on orders over $400.