Wagyu Summer Sausage

Made from a blend of Wagyu beef and rich, buttery fat, this Summer Sausage is a full-flavored twist on a classic favorite. A nostalgic and simple charcuterie staple, raised to a higher standard. This summer sausage delivers a dense, savory bite and a rich, beef-forward taste you won't find in an ordinary sausage. Juicy, smoky, and packed with flavor, it's an easy way to bring serious quality to holiday spreads and weeknight snacking alike.

Flavor & Texture Profile

• Rich, beefy flavor from signature Wagyu marbling
• Dense, tender texture that slices clean
• Balanced smokiness that lingers in every bite
  

Perfect For:

• Holiday gatherings and charcuterie boards
• Pairing with cheese, crackers, and mustard for a gourmet twist
• Quick, satisfying snacking the whole family will enjoy

1 Summer Sausage Per Package = 8oz

Shipping Details

• FREE SHIPPING when you spend $400 or more
• Typically, we will ship orders within 5-7 business days of order date. We ship Monday through Wednesday as we only allow a package to be in transit for up to 3 consecutive business days as it is a frozen, perishable product. An email confirmation will be sent with tracking to follow your delivery status.

Culinary Tips

Let the Beef Shine: Wagyu’s inherent richness needs little embellishment. A light touch of salt and pepper is often all it requires.

Sear with Intention: Use high heat and a quick sear to develop a flavorful crust while preserving the tender, buttery interior.

Honor the Doneness: Wagyu is at its best when cooked medium-rare to medium; anything further can mute its signature texture and depth.

Allow It to Rest: After cooking, give the beef time to rest so the juices can settle, ensuring every bite is as succulent as the last.